Food And Beverage Supervisor

About the role

Hilton Hotel in Addis Ababa is looking for a Food and Beverage Supervisor to supervise operations of Food and Beverage Outlets and deliver an excellent Guest and Member experience. Responsibilities include communicating and delegating tasks to achieve departmental and outlet targets. Candidates must have a relevant academic background in Food & Beverage Service, a minimum of 3 years of work experience in F&B supervision, excellent interpersonal and communication skills, good English language skills, and the flexibility to respond to various work situations.